BIORE Aqua Rich Watery Gel
Aqua Rich Watery Essence is a protection cream that provides even coverage for skin, fine lines and uneven surfaces at a micro-level.
It protects the skin from environmental stressors and releases moisture upon application, leaving skin feeling light.
It also contains Hyaluronic Acid, Royal Jelly Extract and Butylene Glycol for moisturizing.
Light, watery texture that is easily absorbed and does not leave any sticky after feel. Suitable for face and body.
Made in Japan
Apply evenly on face after moisturizer and before applying makeup. Avoid the eye area.
Water, Alcohol, Ethylhexyl Methoxycinnamate, Lauryl Methacrylate/Sodium Methacrylate Crosspolymer, Ethylhexyl Triazone, Dimethicone, C12-15 Alkyl Benzoate, Titanium Dioxide, Diethylamino Hydroxybenzoyl Hexyl Benzoate, Bis-Ethylhexyloxyphenol Methoxyphenyl Triazine, Dimethicone/Vinyl Dimethicone Crosspolymer, Butylene Glycol, Xylitol, Dextrin Palmitate, Dipropylene Glycol, Hydrated Silica, Hydroxyethylcellulose, Glycerin, Glyceryl Stearate, Cetyl Alcohol, Polymethylsilsesquioxane, Vinyl Dimethicone/Methicone Silsesquioxane Crosspolymer, Triethoxycaprylylsilane, Propanediol, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Glyceryl Behenate, Polysorbate 60, Aluminum Hydroxide, Potassium Hydroxide, Stearic Acid, Stearyl Alcohol, Sorbitan Distearate, Agar, Polyvinyl Alcohol, Isoceteth-20, Sodium Methyl Stearoyl Taurate, Stearoyl Glutamic Acid, Aminomethyl Propanol, Sodium Stearoxy PG-Hydroxyethylcellulose Sulfonate, Arginine, BHT, Glutamic Acid, Ceratonia Siliqua (Carob) Gum, Disodium EDTA, Fragrance, Maltose, Royal Jelly Extract, Sodium Hyaluronate, Phenoxyethanol, Methylparaben, Alpha-Isomethyl Ionone, Anise Alcohol, Benzyl Alcohol, Benzyl Benzoate, Benzyl Salicylate, Citral, Citronellol, Coumarin, Eugenol, Farnesol, Geraniol, Hexyl Cinnamal, Hydroxycitronellal, Isoeugenol, Limonene, Linalool, Methyl 2-Octynoate, Allyl Caproate, Alpha-Damascone, Benzoic Acid, Camphor, Delta-Damascone, Methyl Eugenol, Perillaldehyde, Turpentine
Expiry date: 2021/04/16